“CLARETTE” LIMOGES FRANCE DINNER SERVICE

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CONSISTING OF (13) DINNER PLATES , (8) LUNCHEON,(9) SALAD , (6) CAKE, (9) BERRY BOWLS, (9) BOULLION WITH SAUCERS, (12) CUPS & (11) SAUCERS, (3) OVAL PLATTERS (ONE HAS CHIP) , CAKE DISH & (3) OVAL BOWLS.

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